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Indirizzo [address] Telefono [phone] Hours Dinner - Daily |
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![]() Everyday 5pm to Close House Cured Mixed Olives, Fennel and Orange Peel Chef Caputo's Bruschetta Trio Artisan Cheese Plate, with Walnut Bread and Mostardo A MANO's Nightly "Boli" [stromboli] Wood Roasted Rosemary Scented Nuts, Seasalt and Olive Oil Our Signature Polenta Fries, Sundried Tomato Aioli ![]() Terrazzo at A MANO A MANO’s charming cafe-style outdoor area set just below street level, provides a welcome respite from the bustle of urban life and transports diners to a Roman streetside cafe, as they enjoy Executive Chef John Caputo’s full menu of authentic Italian cuisine in the patio’s dappled shade. Fresh antipasti, a bevy of seasonally inspired handmade pasta, meat and fish entrees and wood-fired pizzas ideal for sharing. |
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